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Protein-first Indian home cooking
Balanced recipes and honest nutrition talk — modern versions of the food we actually grew up with, from my kitchen in Vizag to yours.

“Every recipe here is tested in my own kitchen first. No shortcuts, no stock photos.”

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Cakes · 55 minutes
Who doesn’t love a good wholewheat ragi banana bread!

“I write modern, balanced versions of the food we actually grew up with — plus honest talk on nutrition and strength training.”Sonia — nutrition diploma holder & home cook, Vizag. Not a registered dietitian or a doctor.
Half-finished plates, the market haul and what actually got eaten for dinner — the day-to-day that never makes it onto the blog.
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